This entry was written by Bruno and posted on Wednesday, February 15th, 2012 at 1:50 PM and filed under Cheap Eats, Horticulture, Urban Wilderness.
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I’m a big fan of Kelli’s and the Spring Street farm stand. The produce is ultra fresh, sustainably grown and I love that this food is grown less than a mile from where I work and live. I love Green Lab!
Maria W wrote:
I’m a big fan of Kelli’s and the Spring Street farm stand. The produce is ultra fresh, sustainably grown and I love that this food is grown less than a mile from where I work and live. I love Green Lab!
Posted on 01-Mar-12 at 9:23 am | Permalink