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Mexico

Fires In Oaxaca Have Claimed 5 Farmers’ Lives and Are Still Burning. Here’s How To Help

"Where is the support for Oaxaca right now? Where are those ambassadors and celebrities doing fundraisers? Where are they?," ask two ambassadors of L.A.'s Oaxacan community to owners of major mezcal brands.

March 5, 2024

Tacos in the Outfield: Meet the East L.A. Taquero Who Got His Start Selling Carne Asada Inside Tijuana’s Baseball Stadium 

Jesus Manuel "Güero" Mendez is the head taquero for Tacos Don Cuco, which has six locations around L.A. and the I.E. But he never forgets his humble beginnings selling tacos outside Tijuana's baseball stadium. A couple times a year, he still makes carne asada for the staff and players as a way to honor that.

June 9, 2023

The Recipes at LA Plaza de Cultura y Artes’ Latest Exhibition Are Keeping the Memories of Mexico’s Disappeared People Alive 

More than 112,000 people have disappeared in Mexico over the last 60 years. A new exhibition, inspired by two books on the tragic subject, is now open at LA Plaza Cocina in downtown Los Angeles, honoring some of them with their favorite recipes for flan, pozole, and other regional recipes.

May 18, 2023