Skip to Content
Politics

BREAKING: Street Food Vendors Everywhere Threatened By Santa Monica Senator’s New SB-1290

4:26 PM PDT on May 26, 2022

    Photo from L.A. TACO archives.

    Photo from L.A. TACO archives.

    Last night, Santa Monica Senator Ben Allen took the floor in Sacramento to push and defend SB-1290, a bill he introduced earlier this year that would give California cities the power to re-criminalize street vendors and increase the fines given to them. This new bill, which received a majority vote in the Senate yesterday and is now due to be reviewed in the California State Assembly, effectively modifies Ricardo Lara’s SB-946, which the governor approved in 2018 and was celebrated across the state for finally decriminalizing street vending. 

    According to Allen’s session last night explaining SB-1290, his bill seeks to create greater fines for regulating street vendors in highly visited tourist sites across the state. He argues that SB-946’s flexibilities pose “challenges” to brick and mortar businesses and local authorities when it comes to regulating street vendors who “operate in a twilight zone.” He cited the example of a small number of “bad vendors” who allegedly use open flames on the Santa Monica Pier that also “dump grease into the ocean.”  

    Allen’s bill would additionally undo the flexibilities that Lara wrote into SB-946 to protect low-income street vendors, which prohibited fines from being increased for repeat offenses. Allen’s bill would give local authorities the ability to increase fines, regardless of income level. Senator Maria Elena Durazo of District 24 disagreed with Allen’s bill and voted against it, arguing that local policymakers should “not pile on the punishments and fines, but instead make it easier for vulnerable street vendors and encourage them to find the right solutions.” She compares the legalization process of street vendors to the process of legalizing cannabis in California. 

    Instead, Durazo advocates SB-972, written by Long Beach Senator Lena Gonzalez and co-authored by Durazo. This bill, which also was just approved by the Senate today at 3:33 PM,  aims to revise the dated food code in California that has not been updated to reflect street vendor needs.

    Critics argue that Allen’s bill is reversing the progress made over the last decade to find a pathway to legal street vending in California, and runs the risk of not being recognized as the penalization-based bill that it actually is. As opposed to SB-972, which aims to amend the current framework without increasing Lara’s current misdemeanor fine system. The next step is for both SB-972 and SB-1290 to be voted on in the Assembly, which could come as early as next week. 

    L.A. TACO will update this story as it develops. 

    Stay in touch

    Sign up for our free newsletter

    More from L.A. TACO

    An Update On Our Membership Drive: Some Bad News, and Good News

    Some bad news, and some good news on our pledge to survive and stay sustainable.

    April 26, 2024

    Where To Eat This Weekend: Bulgogi Pupusas, Hemp Seed Guacamole, ‘Sticky Rice Sticks,’ and Korean Street Food In Venice

    Plus an Roman chef veteran in a Hollywood apartment, chocolate Cuba Libres, Uzbeki plov with lazer rice, and cochinita melts in a Silver Lake yard. Here are the best things to eat around Los Angeles (and San Juan Capistrano!) this weekend.

    April 26, 2024

    How Your Business Can Benefit From Sponsoring L.A. TACO

    When your company sponsors L.A. TACO, you receive a variety of quick and cost-effective benefits for far less than what we price our traditional advertisements and social media mentions at.

    April 25, 2024

    Juárez-Style Burritos Have Arrived in Southern California, And They are Already Selling Out In Less than An Hour

    The month-old strip mall taquería in Anaheim make all their flour tortillas from scratch using both lard and butter, resulting in an extremely tender vehicle for their juicy guisados like carne en su jugo, carne deshebrada, chile colorado, chile relleno, and chicharrón. Every tortilla is cooked to order, too.

    April 23, 2024
    See all posts