Chocolate Thai
It is truly a time of great change. This was "the kind" back in the day, and along with the unique and phenomenal Thai stick, was always a real exotic treat to find. I was pretty stoked to find some good chocolate thai in the valley. This looked like brownish dirt weed from certain angles, but its guts revealed a universe of frosty crystals. Its proliference of hairs were a dark red and some of the leaves looked purplish , as well as dark green. The smell definitely had chocolate notes, while the taste was darkly tuned with notes of black pepper and a touch of spice. The high still matches today's kind buds, I was tingly and spacy, and fully relaxed. It rocked me in head and corpse. Great for listening to music!
Stay in touch
Sign up for our free newsletter
More from L.A. TACO
An Update On Our Membership Drive: Some Bad News, and Good News
Some bad news, and some good news on our pledge to survive and stay sustainable.
Where To Eat This Weekend: Bulgogi Pupusas, Hemp Seed Guacamole, ‘Sticky Rice Sticks,’ and Korean Street Food In Venice
Plus an Roman chef veteran in a Hollywood apartment, chocolate Cuba Libres, Uzbeki plov with lazer rice, and cochinita melts in a Silver Lake yard. Here are the best things to eat around Los Angeles (and San Juan Capistrano!) this weekend.
How Your Business Can Benefit From Sponsoring L.A. TACO
When your company sponsors L.A. TACO, you receive a variety of quick and cost-effective benefits for far less than what we price our traditional advertisements and social media mentions at.
Juárez-Style Burritos Have Arrived in Southern California, And They are Already Selling Out In Less than An Hour
The month-old strip mall taquería in Anaheim make all their flour tortillas from scratch using both lard and butter, resulting in an extremely tender vehicle for their juicy guisados like carne en su jugo, carne deshebrada, chile colorado, chile relleno, and chicharrón. Every tortilla is cooked to order, too.
