Skip to Content
Art

Trip to the Supermarket During a Pandemic, an L.A. Taco Poem

Had to make a run to the store

to pick up a few essential items for my wife and me

Handkerchief covering half my mug

Sanitizer in tow, I felt like a cleanly bandit

Wiped down the shopping cart, 

Entered through that automatic door, like a game of Operation

The gargantuan grocery complex seemed colder than usual,

emptied of product and people

Half-empty shelves in Meat & Poultry

Blighted isles in Toilet Paper & Paper Towel

Price gouging goblins, capitalizing on consumer dependency

Dozen eggs for six bucks

Three oranges for five

Corporate courtesy, staying open for us folks

Government kickback? Most likely

They care about us, sure they do

Like a butcher cares for a pig on the chopping block

They’re only viable if we squeal a little bit

I’m checking out now,

but I’ll be back, got no choice

Cashier packed my produce with gloves on

and paused to cough, head in shoulder

Better get home and scramble these eggs before I crack

Stay in touch

Sign up for our free newsletter

More from L.A. TACO

Queso Oaxaca, Crispy Edges, and a Habanero Aioli: This Is ‘La Burg’

Burger pop-up La Burg combines all-beef patties from McCall's butchers in Atwater Village, Oaxacan cheese, habanero aioli, and more to leave just the right amount of tingle inside your mouth.

December 16, 2025

This 20-Year-Old Sawtelle Art Show Is Made of Over 2,000 Post-it Notes

Every December, thousands of well-known and emerging artists from around the world scale down their work on three-by-three inch Post-it notes and display them at Giant Robot 2 in Sawtelle. “Everything’s the same price,” Giant Robot owner Eric Nakamura says. “It’s all $30 each, so it makes it more fun and kind of democratic.”

December 16, 2025

In Mexico, He Found the Revolution—and Roots—He Couldn’t Find in L.A.

Originally from Texas, activist Eddy Patiño spent days on the frontlines of L.A.'s anti-ICE protests before moving to Mexico City. “I feel like the revolution is upfront everywhere you go here. Everyone feels ready to fight. It's in your face," Patiño says.

December 15, 2025

What 94-Year-Old Canter’s Deli Means to These Legacy Staff Members

Canter’s staff shaped the deli into what it is today: a place where a stranger is treated like a regular, and a regular is treated like family. Here we speak with three employees with a combined 133 years working at the Fairfax landmark.

December 15, 2025

Sunday Taquitos #6: “Your papers, please.”

Not another Kavanaugh Stop! Sunday Taquitos! Art by Ivan Ehlers.

December 14, 2025
See all posts