[dropcap size=big]A[/dropcap]long with a handful of peers, chef Ray Garcia is carving out an original Mexican-American cuisine born in the barrios of Los Angeles, reflecting the terroir of East L.A., Huntington Park and Pacoima. Less than three years in, Garcia’s flagship operation is turning out some of the best food in the city, preparing a jaw-dropping whole pork belly chicharrón served with heirloom corn tortillas, a delicate potato and kale chile relleno drowned in a soubise, and spicy chicken necks fried Tijuana-style. Garcia’s food draws on his experiences as a Mexican kid growing up in L.A., his serious culinary chops, multicultural L.A. and California’s diversity of ingredients, which is the essence of Alta California cuisine.
1050 S. Flower St., downtown
(213) 749-1460
http://brokenspanish.com/
READ THE ENTIRE ROGUE 99 LIST HERE.
Read More:
Stay in touch
Sign up for our free newsletter
More from L.A. TACO
What To Eat This Weekend: A Booze-Filled Piñata, Ethiopian Lamb Tibs, Mole Poblano in East L.A., and Tito’s Tacos’ Rare New Menu Item
Plus, one classic Mexican restaurant that promises its "last cinco de mayo on Skid Row."
Swarm of Police in Riot Gear Destroy Peaceful Pro-Palestine Encampment At UCLA During Early Morning Raid, Over 200 Arrested
At 4 AM, CHP broke through the fencing on the other side of the encampment and set up a police line, consistently firing flash-bang grenades into the air. They also fired on protestors with “less-lethal” munitions and rubber bullets, causing an injury to one protester’s face that required stitches.
Ten Palestinian-Owned Restaurants to Support in L.A. and O.C.
Supporting our local Palestinian restaurants not only allows you to experience excellent cooking and recipes from a culture and people who have been making these dishes for generations, but it also helps to broaden our worldviews on a culture some forces seek to bury and erase.
Where To Find Don Perico, The Mexican-Owned Brand Bringing Tropical Flavors To Dispensaries
The products, with their festive packaging, tropical flavors, and colorful parrot mascot, are relatable and better yet, they taste great, are fast-acting, and strong.
New Date for TACO MADNESS 2024 Event Confirmed: June 15th at La Plaza de Cultura y Artes
After getting rained out, our new date promises to be our biggest and most fun festival to date. Come out and eat all the tacos, drink all the micheladas, dance to the best DJs in L.A., and support our independent journalism! Of course, L.A. TACO members get in for free. Tickets on sale now.
