"REPEAT OFFENDER" 11-17-07
Hit+Run 2 Year anniversary party. Yup it's already been 2 years and Mike C & Brandy Flower have rocked their 101th H+R party in downtown Los Angeles. I've know Mike C. for almost 12 years now and let me tell you, flavor is not bought, it's produced in few and Mike has always been on top of his game from day 1.
Anyways, back to this great 2 year party...I've been a member of the H+R crew for about a year and have always loved the vibe this crew brings. Weather it's a trade show, an art show, whatever ! ! ! Every event they seem to throw or are a part of silk screening, they always seem to bring a huge crowd with tons of positive vibes. The idea to get a 1 of a kind silk screen from your favorite street artist or an underground clothing co. etc... is just simple genius. I can't even tell you how many people showed up to this event, but it seemed like 1000+.
Drinks were being poured,pictures were being flashed , silk screens from all the members of H+R were being offered....yup even mine!!!
Gaslamp Killer threw a dope set for the crowd and the whole crew were on stage printing for everyone!
Again, thanks for letting TACO be a part of such a grand and historical event. congrats H+R !!! peace & love...
455ERccc L.A. H+R
Stay in touch
Sign up for our free newsletter
More from L.A. TACO
An Update On Our Membership Drive: Some Bad News, and Good News
Some bad news, and some good news on our pledge to survive and stay sustainable.
Where To Eat This Weekend: Bulgogi Pupusas, Hemp Seed Guacamole, ‘Sticky Rice Sticks,’ and Korean Street Food In Venice
Plus an Roman chef veteran in a Hollywood apartment, chocolate Cuba Libres, Uzbeki plov with lazer rice, and cochinita melts in a Silver Lake yard. Here are the best things to eat around Los Angeles (and San Juan Capistrano!) this weekend.
How Your Business Can Benefit From Sponsoring L.A. TACO
When your company sponsors L.A. TACO, you receive a variety of quick and cost-effective benefits for far less than what we price our traditional advertisements and social media mentions at.
Juárez-Style Burritos Have Arrived in Southern California, And They are Already Selling Out In Less than An Hour
The month-old strip mall taquería in Anaheim make all their flour tortillas from scratch using both lard and butter, resulting in an extremely tender vehicle for their juicy guisados like carne en su jugo, carne deshebrada, chile colorado, chile relleno, and chicharrón. Every tortilla is cooked to order, too.
