Skip to Content
My Favorite Taco

My Favorite Taco ~ Roger Gastman Interview

11:38 AM PST on January 26, 2011

    Roger Gastman is a publisher, author, artist and all around media sensation. Bringing graffiti to the masses since he was a teen in Bethesda, MD, this Angeleño is a hero to anyone publishing, writing, and moving culture forward. We got the chance to find out his favorite taco, street foods, and other inside info...

    TACO: What's your favorite taco?

    ROGER: The Choco Taco. But if I had to pick a non-frozen one, I think my favorite is the potato tacos at Malo. Plus, they have chewy chips there.

    TACO: Other favorite street food in LA/Worldwide?

    ROGER: I’m a big fan of elotes—corn slathered with butter, mayo queso fresco, lime and chili powder. My favorite elote vendor used to be at the corner of 57th and Fig, but we tried to hire him to make elotes for my birthday party last year and he said no, so now he’s on the banned list, which is an actual list I have hanging up in my office.

    I don’t know if this counts as street food, but I’m also really into ice cream trucks. I was in Miami for a few weeks this past December to set up Small Gift Miami, an exhibition celebrating 50 years of Sanrio, and I spent more than $250 at the ice cream truck outside
    our space. I don’t play around.

    TACO: What is the most exciting thing going on in the street art world right now?

    ROGER: I’m really excited about Art in the Streets, a graffiti and street art exhibition that opens at MOCA in April. Jeffrey Deitch is the curator and Aaron Rose and I are associate curators. In terms of artists, I’m always interested in what BANKSY does. He just nails it every time. And Judith Supine is a new favorite of mine.

    TACO: How about the least exciting?

    ROGER: Pretty much 95 percent of everything I see.

    TACO: Where in Los Angeles do you live, and what are your favorite neighborhoods?

    ROGER: I live in Los Feliz. I really like the area because I can easily walk to restaurants, bookshops and movie theatres. Pasadena is another one of my favorite neighborhoods in L.A. It has a quiet suburb feel, plus it has Houston’s restaurant. Worldwide, my favorite place is Bethesda, Maryland, which is where I grew up. Bethesda forever!

    TACO: When and where are you most happy?

    ROGER: On my couch, watching bad TV with my two dogs, Nicky and Harley. Or, in a booth at Houston’s eating a veggie burger.

    Stay in touch

    Sign up for our free newsletter

    More from L.A. TACO

    An Update On Our Membership Drive: Some Bad News, and Good News

    Some bad news, and some good news on our pledge to survive and stay sustainable.

    April 26, 2024

    Where To Eat This Weekend: Bulgogi Pupusas, Hemp Seed Guacamole, ‘Sticky Rice Sticks,’ and Korean Street Food In Venice

    Plus an Roman chef veteran in a Hollywood apartment, chocolate Cuba Libres, Uzbeki plov with lazer rice, and cochinita melts in a Silver Lake yard. Here are the best things to eat around Los Angeles (and San Juan Capistrano!) this weekend.

    April 26, 2024

    How Your Business Can Benefit From Sponsoring L.A. TACO

    When your company sponsors L.A. TACO, you receive a variety of quick and cost-effective benefits for far less than what we price our traditional advertisements and social media mentions at.

    April 25, 2024

    Juárez-Style Burritos Have Arrived in Southern California, And They are Already Selling Out In Less than An Hour

    The month-old strip mall taquería in Anaheim make all their flour tortillas from scratch using both lard and butter, resulting in an extremely tender vehicle for their juicy guisados like carne en su jugo, carne deshebrada, chile colorado, chile relleno, and chicharrón. Every tortilla is cooked to order, too.

    April 23, 2024
    See all posts